The beer brewing guide : the EBC quality handbook for small breweries

- The ultimate guide for the advanced home brewer. - Learn everything about brewing processes, maintenance and analysis. - Technical, in-depth and yet accessible. - Written in collaboration with the European Trade Association of Brewers, representing 29 countries and more than 10,000 breweries. This book is aimed at small brewers - professional brewers in the process of opening their own breweries or existing brewers - and focuses on quality measures to improve brewing skills and produce the best quality beer. It is the ideal guide for the advanced home brewer, who does not require 5 years of experience in a large industrial brewery or a master's degree in brewing science, and a precious resource for all small brewers looking to expand their brewing skills, improve their know-how about the brewing process and get more value and benefits from their brewing work.